These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.

These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.

These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.

These wines are designed to be full of robust flavour and without pretention. Intended to be enjoyed easily and deliver on their promise every time you open a bottle.

Plum, cherry, and cedar aromas. The palate has a sweet fruit entry with subtle spiciness and soft, gentle tannins.

Floral aromas with intense blackberry, currant and dark plum flavours lead to a rich, supple palate with a sustained finish.

Bullnose is a dark ruby colour with aromas and fl avours of violets, black cherry liqueur and spice, intermingled with notes of prune and raspberry. The rich, full flavoured palate displays velvety, even tannins.

Coleraine is New Zealand's most famous red wine, first produced in 1982, this classic blend of Cabernet Sauvignon, Merlot and Cabernet Franc displays the concentration, complexity and elegance found in the world's finest wines. Coleraine '22 harnesses the energy and complexity of Te Mata Cabernet Sauvignon, on show at its highest level since 1982. The beautiful floral aromas of lavender, violet, plum, and blackcurrant, are all in orbit around the wine's dark savoury core of tightly would graphite, nori, coffee grounds, vanilla and tobacco. The palate is intensely concentrated, with a superbright tension building freshness and precision as layer upon layer of fine polished tannins give pinpoint detail alongside signature, exacting, levels of finesse. Coleraine '22 is a modern reprise of what makes Coleraine iconic, a wine balancing past and future, heritage and innovation. This is a statement wine, one that lingers both on the palate and in the mind.

Complex and full bodied, offering tiers of berry, plum and violet characters enhanced by cedary oak and ripe tannins.

Sourced exclusively from Te Mata Estate's own vineyards. This Estate Vineyards Chardonnay was harvested from Bridge Pa Triangle, Woodthorpe Terraces and Havelock Hills vineyards. White gold in the glass, immediate refreshing appeal of ripe nectarine and lemon sorbet edged with sea-salt, roast almond and a hint of smoke from French oak. Delicious on its own, or a wonderful partner for both simply prepared and fuller flavoured seafood and white meat dishes.

This Syrah includes a touch of Viognier, a traditional winemakeing technique in France's Rhone Valley. It introduces a delightful floral aroma and supple texture to Syrah's spicy dark berry flavours.

Organic, soft, supple and Central Otago delicious, everything you want in a Pinot Noir. Dark cherry, mixed spice, floral & toasted almond characters feature alongside subtle dark mushroom complexity. This wine shows fabulous intensity & layers of interest.