In 2016, its initial year of release, the 12YO won a gold medal at the International Wine & Spirit Competition, a double gold award at the 2017 San Francisco World Spirits Competition, and a gold medal from the Beverage Testing Institute followed in 2019, showcasing the consistent quality of their refined single malt scotch. This sublime single malt reveals mouth-watering layers of apple pie, toffee, caramel, and almonds. On the finish, soft summer fruits linger with honey and hints of spice.

A whisky with a long heritage, beautifully balancing vanilla and berried notes, this quintessential Speysider reflects all of Glen Moray's expertise. It is distilled on the banks of the River Lossie where they have been making Glen Moray since 1897. This single malt is entirely aged in carefully selected American oak casks to bring out its traditional Speyside character.

Glen Moray's 15YO marries two very different cask types in one outstanding dram. With half spending it's life in American oak embodying Glen Moray's classic style, the other half maturing in oloroso sherry casks resplendent with rich spice, they bring their contrasting styles together to craft intensely complex layers. With tastes of dried fruits, dark chocolate and spice, amplified by age, this Scotch whisky is a perfect treat for single malt lovers eager to discover more.

Flowing in the Valley of the Deer since 1887. With a unique freshness from the same Highland spring water we've used since 1887, its distinctive fruitiness comes from the high cut point William Grant always insisted upon. Carefully matured in the finest American oak and European oak sherry casks for at least 12 years, it is mellowed in oak marrying tuns to create its sweet and subtle oak flavours.

One of the world's best-selling malts, Glenfiddich 12YO's famous triangular bottle is a fixture in practically every bar on the globe. Light and easy-drinking stuff loved by millions.

Silky smooth with layers of sherry oak, marzipan, cinnamon and ginger. Full-bodied and bursting with flavour.

A remarkably rich aroma with ripe orchard fruit, baked apple and robust oak flavours.

A bold fusion of peated whisky and malts to produce an exquisite whisky with campfire smokiness and toffee sweetness.

The first Single Malt Whisky to be finished in craft beer casks, the IPA Experiment is imbued with unique zesty citrus notes of ripe green apple, William's pear and spring blossom. Complimented by the subtle tang of fresh hops followed by a long lasting sweetness.

20 of the whisky industry's most exceptional minds came together to create this truly unique, pioneering single malt expression. Deep and mellow, the finish is long lasting with a lingering sweet oakiness.

For our third experiment, Malt Master Brian Kinsman travelled to Canada to meet a renowned winemaker in Niagara. There he learned how the grapes had to be picked by moonlight at -10C to produce the intensely sweet Icewine. Upon his return to the Glenfiddich Distillery Brian started experimenting with several French oak Icewine casks from the Canadian winery, filling them with different Glenfiddich aged malts for up to six months. Only the rarer whiskies, those aged for 21 years, could cope with the extra Icewine intensity. The taste is a perfect combination of both pioneering liquids, the heightened candied sweets and oakiness of Glenfiddich are complemented by mouth-watering tropical fruit notes and a luscious sweetness from the unique Icewine cask finish. First released in October 2017, the long-awaited second batch is now available.

This exclusive Glenfiddich expression has been matured for 23 years in American and European oak casks and elegantly finished in rare French cuvée casks. The finest flavours from Scotland and France have been fused together through the art of experimentation, to redefine moments of celebration and create a new and extraordinary drinking experience.