A hidden valley of hops. Tutaki Haze, luscious hazy IPA, brewed with juicy New Zealand grown malted barley, wheat and oats and hops grown on the Nelson Lakes farm at the meeting point of the Matakitaki and Tutaki rivers. It's Nelson Sauvin, Motueka and Riwaka like never before, loaded with ripe tropical mango, passionfruit and lifted lime citrus. Discover a new world of flavour.

Get your opposable thumb around our crisp New World style Pilsner. Straw in colour & of light malt character with lemon citrus notes & Pacific Jade hops providing a soft bitter finish.

A monument of NZ pilsner, proudly brewed with glorious Gladfield malts and a free rein of Nelson hops.

Winner of the 2013 West Coast Challenge at the malthouse in Wellington - a palate-destroying smackdown you've got to experience to understand - Knife Party is a Swiss Army IPA featuring every US hop variety allowed through customs. If you heedlessly crave the hop, you've found the correct beer.

It sounds Japanese but it's as American as having a BMI of 32. The Yakima Valley in Washington state, situated in the top left corner of the lower 48, is home to some of our favourite hop varieties, the tiny green flavour bombs that powered the whole craft beer renaissance from the get go. Liberty is what it smells like.

The whole hop flowers in the Pale Ale give it a serious citrus and stone fruit flavour, balanced with specialty malts and a hit of bitterness.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

Do your eyes deceive you or is that a ghostly galleon laden with a bounty of juicy hops hidden in the mist? Set sail into the hazy unknown for a supernaturally fruity burst of tropical and citrus flavours followed by an eerily smooth finish. Hazy IPAs are characterised by juicy flavours, a big viscous mouthfeel and very smooth bitterness along with turbidity or cloudiness, giving the resulting beverage the appearance and flavour of a refreshing glass of alcoholic fruit juice.

A true dark ale favourite, Mac's Black Mac Porter is crafted from a blend of five carefully selected malts and finished with Fuggle hops for a distinctive character. Rich notes of caramel, liquorice and chocolate flow through its smooth, roasted malt base, while the hops add a subtle aromatic lift. Full of depth yet remarkably drinkable, this classic porter has earned its place as a perennial favourite among dark beer lovers.

Mac's Gold is the talisman of the Mac's family, an all malt lager brewed naturally with hints of citrus and sweet malts. Mac's Gold is the first, the original, the supreme naturally brewed all malt lager. Unbroken and therefore unfixed since 1983 thanks to its delicate caramel sweetness and crisp, clean aftertaste. Connoisseurs will note that the mid-palate bitterness and hints of citrus have not been tinkered with.

Mac's Gold is the talisman of the Mac's family, an all malt lager brewed naturally with hints of citrus and sweet malts. Mac's Gold is the first, the original, the supreme naturally brewed all malt lager. Unbroken and therefore unfixed since 1983 thanks to its delicate caramel sweetness and crisp, clean aftertaste. Connoisseurs will note that the mid-palate bitterness and hints of citrus have not been tinkered with.

Powerful and precise, Green Beret packs an arsenal of citrus and pine flavours with a skilfully controlled explosion of hoppy goodness. Mac's Green Beret IPA is named after the assertive punch of the US hops, but like any good soldier it also knows the virtues of discipline and restraint. The result is a well-balanced IPA that has a complex and rewarding flavour profile.