Kronenbourg 1664 is a perfectly balanced lager, slightly bitter, soft, crisp and noble. Brewed using the Strisselspalt hop known as the 'caviar of hops' which gives the beer its refined bitterness, balanced with a hint of fruity and floral aroma.

A golden American Pale Ale with so many hops jam packed in sumpin's gotta give. That is a rodeo of stone fruit and citrus flavours with a mild malt sweetness. So, saddle up partner and say yeehah!

Get your opposable thumb around our crisp New World style Pilsner. Straw in colour & of light malt character with lemon citrus notes & Pacific Jade hops providing a soft bitter finish.

Lakeman is truly Taupo proud, and this New Zealand Pale Ale pays homage to their home. It is brewed with iconic kiwi hops Riwaka and Moutere, giving bursts of passionfruit and citrus on an approachable malt.

The bitterness of Leffe Blonde is delicate, extending over the whole palate and lingering with a sweet malty finish. The higher alcohol level contributes to the mouth warming, full-bodied taste, while fruity notes are complimented by a gentle hop bitterness. With a subtle dry clove aroma it has a hint of oranges.

A monument of NZ pilsner, proudly brewed with glorious Gladfield malts and a free rein of Nelson hops.

Winner of the 2013 West Coast Challenge at the malthouse in Wellington - a palate-destroying smackdown you've got to experience to understand - Knife Party is a Swiss Army IPA featuring every US hop variety allowed through customs. If you heedlessly crave the hop, you've found the correct beer.

It sounds Japanese but it's as American as having a BMI of 32. The Yakima Valley in Washington state, situated in the top left corner of the lower 48, is home to some of our favourite hop varieties, the tiny green flavour bombs that powered the whole craft beer renaissance from the get go. Liberty is what it smells like.

First known as Imperial Draught Ale, before being nick named 'The Brown Bomber' by servicemen in the forties and later taking on that name in 1950. Established as Lion Brown from 1953, it was originally served only from the tap, a unique barrel shaped stand that became an icon in pubs around the country.

Lion Red, the quintessential Kiwi beer, began life as the Pale Ale from the Great Northern Brewery in 1907 - a great year for beer and an even better one for beer drinkers. Over the last century, Lion Red has become a favourite for celebrating great times with good mates.

Lion Red, the quintessential Kiwi beer, began life as the Pale Ale from the Great Northern Brewery in 1907 - a great year for beer and an even better one for beer drinkers. Over the last century, Lion Red has become a favourite for celebrating great times with good mates.

Lion Red, the quintessential Kiwi beer, began life as the Pale Ale from the Great Northern Brewery in 1907 - a great year for beer and an even better one for beer drinkers. Over the last century, Lion Red has become a favourite for celebrating great times with good mates.